2 C. Flour
2 C. Sugar
2 Eggs
3/4 C. Oil
3/4 C. Buttermilk
1 Bar German Chocolate (Or...what I do Is one cup of chocolate chips)
2 Tsp. Baking Soda
1 Tsp. Baking Powder
1/2 Tsp. Vanilla
1/2 Tsp. Salt
Add all ingredients together EXCEPT chocolate. Stir until everything is completely mixed. Pour 1 cup of hot coffee over chocolate to melt. Once melted, add to cake mix.
Bake @ 350 degrees for 35 minutes until toothpick comes out clean.
This cake is moist and brownie like. You will need to trim the top to make a strait top for frosting. Worth it though!!! It is also good plain sprinkled with powdered sugar! Enjoy!
Please note...this is NOT healthy...:) But I bake and I don't take short cuts on baking, also I rarely eat the sweets so I figure if I indulge every once in a while...it should be something really good!!:)
